No-Sugar Chocolate Avocado Mousse recipe
No sugar needed for this naturally sweet dessert, and very little prep work either! Just puree, chill, and indulge.
Ingredients:
2 ripe medium avocados, peeled, pitted, chopped
2 ripe medium bananas, peeled, chopped
½ cup milk
3 tablespoons cocoa powder
Directions:
1) Combine all ingredients in a food processor or large bowl; puree or mash until smooth.
2) Chill for 2 hours and serve.
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Reviews and Comments:
This is delicious! I made it with a small banana and more cocoa and a bit of agave nectar to mask the strong flavor of the banana.
Next time I will try to make it without the banana :)
I'm giving this a 4 star because the chocolate mouse still taste like banana.
A nice easy recipe and it tastes yummy! Will keep this one.
I made this recipe and I never could get it to taste very good. Maybe my cocoa powder was off or something. I tried adding some vanilla and a packet of stevia, but it just never really worked for me. Also, it didn't look very appetizing to me either. That's partially my blender's inability to really get it all chopped up though.
Avocado - good fats for cholesterol.
Banana - potassium - good for blood pressure.
Dark chocolate - also for blood pressure.
Tastes GREAT - especially as I'm not all that fond of avocadoes. It's so good, I have to ration myself - although it probably wouldn't hurt if I ate the "whole thing".
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